Awarded
Lot 34 PLATS COMPLETS CUISINES MIXES FRAIS A BASE DE VIANDE-POISSON-OEUF-FROMAGE
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- Buyer
- GCS HACOM
- Winners
- ESPRI RESTAURATION
- Contract value
- no value published
- Published
- 9 Jan 2026
- Awarded
- 17 Nov 2025
- Contract start
- 1 Jan 2026
- Contract end
- 31 Dec 2029stated
- Sector
- Food and beverages
- Region
- Seine-Maritime