Awarded
Haricots, petits pois et garnitures de légumes
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- Winners
- PRO A PRO
- Contract value
- no value published
- Published
- 17 Mar 2025
- Awarded
- 24 Feb 2025
- Contract start
- 1 Apr 2025
- Contract end
- 31 Mar 2026stated
- Sector
- Food and beverages
- Region
- Meuse
More awards from this buyer
| Awarded | Buyer | Winner | Contract value | Published |
|---|---|---|---|---|
| LOT 2 volaille nord-meusien 2026 | Lycée Professionnel Emile Zola | LEONARD VOLAILLES | — | 14 Jan 2026 |
| LOT 1 Volaille Sud-Meusien 2026 | Lycée Professionnel Emile Zola | MARCY | — | 14 Jan 2026 |
| VIANDE D'AGNEAU | Lycée Professionnel Emile Zola | CHARAL | €15,047 | 14 Jan 2026 |
| Viande de veau | Lycée Professionnel Emile Zola | CHARAL | €23,236 | 14 Jan 2026 |
| viande de boeuf | Lycée Professionnel Emile Zola | CHARAL | €240,590 | 14 Jan 2026 |
| produits surgelés végétariens | Lycée Professionnel Emile Zola | SYSCO FRANCE SAS | — | 17 Mar 2025 |